Pico Restaurant, a culinary gem nestled in the heart of Ivory Coast, has been delighting patrons since its inception on December 15, 2019. Under the ownership of Mr. Ahmed Al-Hajj, the restaurant has earned a reputation for its diverse menu offerings, delectable pastries, and indulgent ice creams.
The restaurant prides itself on its extensive array of culinary delights, ranging from savory dishes to irresistible desserts. Whether craving traditional favorites or exploring new flavors, Pico.ci caters to every palate with its tantalizing selection.
With a team of over 70 dedicated staff members, Pico.ci ensures that each dining experience is nothing short of exceptional. The restaurant's commitment to excellence is reflected in its attentive service and impeccable attention to detail.
Spanning three floors, Pico.ci offers a spacious and inviting ambiance for guests to dine and unwind. For those seeking a touch of luxury, the VIP lounges provide an exclusive setting to savor gourmet delights in style. Additionally, the restaurant features dedicated party halls, perfect for hosting memorable celebrations and birthday festivities.
In addition to its culinary offerings, Pico.ci is renowned for its commitment to quality and customer satisfaction. With a dedication to culinary innovation and hospitality, Pico.ci continues to captivate diners and cement its status as a premier dining destination in Ivory Coast.
Whether indulging in a sumptuous meal, celebrating special occasions, or simply enjoying a sweet treat, Pico.ci promises an unforgettable gastronomic experience for all who walk through its doors.